第一辑 西式套餐 Set Menu in Western Style 8
套餐A Menu A 8
西班牙营养冻汤 Caldo Espanol（Spanish Cold Soup） 8
目录 8
芥辣油醋三文鱼 Salmon in Oil and Vinegar Sauce 10
鲜奶鸡蛋布甸 Egg Pudding 12
套餐B Menu B 14
番茄奶油汤 Cream of Tomato Soup 14
白汁龙脷鱼 Sole in White Sauce 16
甜酒樱桃 Cherries in Sweet Wine 18
套餐C Menu C 20
什菜汤 Mixed Vegetables Soup 20
烟肉牛柳卷 Tenderloin Rolls with Bacon 22
香蕉吉士条 Banana Custard 24
周打鱼汤 Fish Chowder 26
套餐D Menu D 26
吉列扒大虾 Prawns in Tar Tar Sauce 28
西米鱼胶冻 Sago Jelly 30
套餐E Menu E 32
海鲜汤 Seafood Soup 32
芦笋蘑菇烩鸡 Braised Chicken with Asparagus in Mushroom Sauce 34
橙酒煎簿饼 Pancake in Cointreau Sauce 36
套餐F Menu F 38
鲜蘑菇奶油鸡汤 Cream of Chicken and Mushroom Soup 38
黑椒汉堡扒 Black Pepper Hamburger Steaks 40
红豆茶布甸 Red Bean Tea Pudding 42
套餐G Menu G 44
香葱薯蓉汤 Potato and Leek Soup 44
苹果脆卷 Crispy Apple Roll 46
西洋菜鸳鸯鱼片汤 Watercress Soup with Fish Duo 50
套餐A Men A 50
第二辑 中式套餐 Set Menu in Oriental Style 50
蟹子带子蒸豆腐 Steamed Beancurd with Crab Roe and Scallop 52
香酥乳鸽 Crispy Pigeon 54
套餐B Menu B 56
银湖雪蛤羹 Hashma Soup 56
碧绿长春（麒麟芥胆） Steamed Mustard Tubers with Ham and Black Mushroom 58
盐焗鸡腿 Baked Spicy Chicken Drumsticks 60
套餐C Menu C 62
双果生鱼汤 Snake—head Mullet with Apple and Pear Soup 62
嘻哈筑新巢 Prawns and Asparagus in Silver Nest 64
南乳鸡丝豆苗 Stir—fried Chicken Shreds on Sugar Pea Shoots 66
套餐D Menu D 68
鸡什枸杞汤 Chicken Entrails and Lycium Soup 68
冬菇腐竹焖排骨 Braised Sparerib with Beanmilk Stick 70
枸杞浸石斑 Garoupa in Lycium Soup 72
套餐E Menu E 74
大芥菜瑶柱汤 Giant Mustard and Conpoy Soup 74
糖醋鸡脯 Chicken Slices in Sweet and Sour Sauce 76
椰奶大虾 Prawns in Coconut Juice Sauce 78
套餐F Menu F 80
日式面豉豆腐汤 Japanese Soya Bean Soup with Beancurd 80
寿司二式（铁火卷和三文鱼寿司） Sushi Duo：Sushi in Laver Plus Sushi with Salmon Sashimi 82
金针菇银鳕鱼 Fried Cod with Golden Mushroom 84
套餐G Menu G 86
栗子素汤 Vegetarian Chestnut Soup 86
红焖腐皮素包 Braised Beanmilk Sheet RoIls 88
吉列芋团 Fried Taro Balls 90
套餐H Menu H 92
腰果木瓜汤 Papaya and Cashew Soup 92
粉丝什菜煲 Vermicelli with Vegetables in Casserole 94