《大学英语通识教程 1 中西文化阅读》PDF下载

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  • 作  者:梁正宇,刘绍忠主编
  • 出 版 社:上海:复旦大学出版社
  • 出版年份:2015
  • ISBN:9787309114379
  • 页数:138 页
图书介绍:本套教材的文章都是与东西方文化相关的内容。每册8个单元,每个单元4篇文章,其中2篇为600-800词左右的短篇阅读,2篇1000词左右的长篇阅读,短篇阅读后面设置3-4个开放式问题,长篇阅读附上以文章内容相关的匹配练习。书稿涉及的内容为中西方文化:文化和习俗、中西方艺术、中西方教育、中西方社会医疗保障体系、中西方恋爱和婚姻观、体育和娱乐、交通体系、语言、节日、饮食、历史、地理、文学、服饰等多个主题。

Unit One The People and the Land of China 1

Section A 1

Passage 1 Diverse Land 1

Passage 2 The People 5

Section B 8

Passage 1 Group Cohesiveness in Contemporary China 8

Passage 2 The Five Constant Virtues:The Virtues Upheld by the Chinese Benevolence 14

Unit Two Chinese Philosophy and Religions 21

Section A 21

Passage 1 Taoism 21

Passage 2 Legalism 24

Section B 27

Passage 1 Confucianism 27

Passage 2 Buddhism in China 32

Unit Three Chinese Classical Literature 37

Section A 37

Passage 1 Chinese Classical Prose 37

Passage 2 Ancient Chinese Mythology 40

Section B 43

Passage 1 A General Introduction to Chinese Classical Literature 43

Passage 2 A Brief Introduction to Classical Chinese Poetry 48

Unit Four Traditional Chinese Music & Performance 53

Section A 53

Passage 1 Chinese Music 53

Passage 2 Traditional Musical Instruments 56

Section B 59

Passage 1 Peking Opera 59

Passage 2 Sichuan Opera Wows with Face Changing 64

Unit Five English Language 69

Section A 69

Passage 1 Standard English 69

Passage 2 History of the English Language 73

Section B 76

Passage 1 The Introduction of English Language 76

Passage 2 English as a Second or Foreign Language 80

Unit Six Festivals and Customs 87

Section A 87

Passage 1 The Stereotype of Sleepovers 87

Passage 2 April Fools'Day Origins a Mystery 90

Section B 92

Passage 1 Christmas 92

Passage 2 Thanksgiving Day 96

Unit Seven Food Culture 101

Section A 101

Passage 1 American Cooking 101

Passage 2 American Food 104

Section B 106

Passage 1 New Year's Food 106

Passage 2 Table Manners 111

Unit Eight History and Geography 115

Section A 115

Passage 1 A Brief History of Australia 115

Passage 2 The Search for Fresh Water 118

Section B 121

Passage 1 Running Dry 121

Passage 2 A Brief History of Britain 125

Key 131