绪论 1
实验一 凝固点降低法测定溶质的摩尔质量 28
1 Cryoscopic Determination of Molar Mass 34
实验二 萘的燃烧焓测定 41
2 Heat of Combustion 48
实验三 积分溶解焓的测定 55
3 Heat of Solution 60
实验四 液体蒸气压的测定 65
4 Vapor Pressure of a Pure Liquid 70
实验五 二元液态混合物的气-液平衡相图 76
5 Binary Liquid-vapor Phase Diagram 85
实验六 低共熔二元体系相图的绘制 95
6 Binary Solid-liquid Phase Diagram 98
实验七 三组分体系相图 102
7 Phase Diagram for a Three-component System 106
实验八 电动势法测pH和Ksp 111
8 Determination of pH of Solution and Solubility Product of Insoluble Salt by EMF Method 119
实验九 弱电解质电离平衡常数的测定 128
9 Measurement of Ionization Constant of HAc 133
实验十 用电动势法测热力学量 139
10 Measurement of Thermodynamics Functions by EMF Method 142
实验十一 蔗糖转化速率常数的测定 145
11 Rate Constant for the Conversion of Sucrose 151
实验十二 乙酸乙酯皂化反应速率常数的测定 158
12 Measurement of Rate Constant for the Saponification of Ethyl Acetate 164
实验十三 表面张力等温线的测定 171
13 Surface Tension of Solutions 176
实验十四 固体-液体界面上的吸附 183
14 Adsorption from Solution 186
实验十五 溶液吸附法测定硅胶比表面 190
15 Measurement of Specific Surface Area of Silica Gel by Solution Adsorption 193
实验十六 黏度法测定高聚物相对分子质量 197
16 Measurement of the Molecular Weight of PEG by Ubbelohde Viscometer 204
实验十七 胶体的制备与血清白蛋白的醋酸纤维薄膜电泳 211
17 Preparation of Colloid and Cellulose Acetate Electrophoresis of Bovine Serum Albumin 216
实验十八 非等温动力学方法研究 223
18 Studies of Nonisothermal Kinetics 232
参考文献 240