Section One Food 1
Unit 1 Reserving a Table 3
Unit 2 Receiving Guests 13
Unit 3 Taking Orders 23
Unit 4 Beverages 33
Unit 5 Payment 43
Unit 6 Making Complaints 54
Section Two Lodging 65
Unit 1 Making a Reservation 67
Unit 2 Reception Desk 77
Unit 3 Room Service 86
Unit 4 Housekeeping Service 94
Unit 5 Checking Out 103
Section Three Transportation 113
Unit 1 On the Plane 115
Unit 2 Taking a Train 123
Unit 3 By Bus and By Taxi 132
Unit 4 Other Means of Transportation 141
Unit 5 Asking the Way 149
Unit 6 Itinerary Planning 158
Section Four Sightseeing 167
Unit 1 Scenic Sites 169
Unit 2 Historic Sites 177
Unit 3 Religious Sites 189
Unit 4 City Tours 198
Unit 5 Eco-tours 207
Unit 6 Festivals 216
Unit 7 Museums 225
Section Five Shopping 235
Unit 1 Souvenirs 237
Unit 2 Garments 245
Unit 3 Antiques 254
Unit 4 Jewelry 263
Unit 5 Folk Handicrafts 272
Unit 6 Groceries 280
Section Six Entertainment 289
Unit 1 Theaters and Concerts 291
Unit 2 Bars and Clubs 301
Unit 3 Recreation 311
Unit 4 Parks 322
Unit 5 Traditional Chinese Entertainment 332