两菜一汤精选 菜谱中英对照PDF电子书下载

雪菜肉蓉煮豆卜 Stewed Bean Curd Puffs with Meat Stuffing and Potherb Mustard 8

红酒煎牛肝 Shallow-fried Ox Liver with Red Wine 10

白鲫鱼煲佛手瓜汤 Crucian Carp Soup with Chayote 12

八角丝瓜烩骨髓 Simmered Beef Marrow with Angled Loofah 14

萝卜清煮牛腩 Stewed Flank Beef with Chinese Turnip 16

胡萝卜杏仁炖猪？汤 Stewed Pork Shank with Carrot and Apricot Kernels 18

夜香花蒸扇贝 Steamed Scallops with Night-fragrant Flowers 20

红烧桂花鱼 Stewed Mandarin Fish with Golden Lilies and Black Fungi 22

津白鸡汤 Chicken Soup with Tientsin Cabbage 24

鱼肚扒瓜脯 Stewed Fish Maw with Squash 26

猕猴桃咖喱鸡 Stewed Chicken Legs with Kiwi Fruit and Curry Powder 28

干贝蚝豉猪舌汤 Pig s Tongue Soup with Dried Scallops and Oysters 30

咸蛋黄炒中虾 Stir-fried Prawns with Salted Duck s Egg Yolk 32

煲仔无锡骨 Stewed Spare Ribs in a Casserole-Wuxi Style 34

香花菜猪肝汤 Pig s Liver Soup with Lean Pork and Mint Leaves 36

姜蓉原汁煎猪排 Shallow-fried Pork Steak with Minced Ginger 38

鲜虾煮丝瓜 Stewed Smooth Loofah with Prawns 40

腐竹银杏小肚汤 Pig s Bladder Soup with Bean Curd Sheets and Gingkoes 42

香茅鱼露肉蛋 Stewed Flank Pork with Eggs,Lemongrass and Fish Sauce 44

椰青肉蟹 Steamed Crab with Young Coconut Pulp 46

田鸡绿豆汤 Stewed Frogs with Pork Shank and Green Beans 48

鸡酱蒸白鳝片 Steamed White Eel with Chicken Paste 50

豆豉肉丁 Stir-fried Diced Pork with Preserved Black Beans 52

章鱼节瓜老火汤 Stewed Octopus Soup with Marrow 54

茄汁煎虾 Shallow-fried Shrimp Sections with Ketchup 56

辣炒皇帝苗 Stir-fried Asinasin(Sauropus and Rogynus)with Hot Broad Bean Paste 58

芥菜大鱼骨汤 Mud Carp Bone Soup with Mustard Green 60