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Chemical changes during food processing; pt 1
Chemical changes during food processing; pt 1

Chemical changes during food processing; pt 1PDF电子书下载

外文

  • 电子书积分:10 积分如何计算积分?
  • 作 者:edited by Jiri Davidek and Jan Velisek
  • 出 版 社:Elsevier
  • 出版年份:1990
  • ISBN:0444988459
  • 页数:229 页
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《Chemical changes during food processing; pt 1》目录
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