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The Chemistry and Technology of Edible Oils and Fats and Their High Fat Products
The Chemistry and Technology of Edible Oils and Fats and Their High Fat Products

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  • 电子书积分:13 积分如何计算积分?
  • 作 者:Hoffman
  • 出 版 社:Academic Press [Imprint];Elsevier Science & Technology Books
  • 出版年份:1989
  • ISBN:9780123520555;012352055X
  • 页数:384 页
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