新编实用英语教师参考书 2 第3版PDF电子书下载

Unit One Invitation Etiquette 1

Key and Translation 3

Class Work Design 19

Suggested Teaching Procedures and Class Activities 21

Unit Two E-mail 34

Key and Translation 36

Class Work Design 54

Suggested Teaching Procedures and Class Activities 56

Unit Three Communication by Phone 67

Key and Translation 69

Class Work Design 88

Suggested Teaching Procedures and Class Activities 90

Unit Four Hotel Service 100

Key and Translation 102

Class Work Design 121

Suggested Teaching Procedures and Class Activities 122

Unit Five Food Blogs 134

Key and Translation 137

Class Work Design 154

Suggested Teaching Procedures and Class Activities 155

Unit Six Shopping and Sightseeing 163

Key and Translation 165

Class Work Design 182

Suggested Teaching Procedures and Class Activities 184

Unit Seven Farewell 193

Key and Translation 195

Class Work Design 211

Suggested Teaching Procedures and Class Activities 213

Unit Eight Applying for a Job 223

Key and Translation 226

Class Work Design 244

Suggested Teaching Procedures and Class Activities 246