航海概论 英文版PDF电子书下载

Chapter 1 Seafarer 1

1.1 Shipboard Organization 1

1.2 Responsibilities of Seafarers 3

1.3 Registration and Qualifications of Seafarers 10

Chapter 2 Ships 12

2.1 Types of Ships 12

2.2 Shapes of Ships 18

2.3 Ship's Dimensions 21

2.4 Volumes and Weights 24

2.5 Ship's Marks 26

Chapter 3 Ship's Equipment 29

3.1 Marine Power Plants 29

3.2 Manoeuvring Equipment 31

3.3 Cargo Handling Equipment 39

3.4 Safety Equipment 43

Chapter 4 Ship's Navigation Performance 58

4.1 Buoyancy 58

4.2 Stability 60

4.3 Insubmersibility 61

4.4 Swiftness 61

4.5 Seakindliness 63

4.6 Manoeuvrability 65

Chapter 5 Basic Knowledge of Navigation 66

5.1 Geographical Coordinate 66

5.2 Directions on Earth 69

5.3 Distance and Speed 75

5.4 Time 78

5.5 Aids to Navigation 84

5.6 Nautical Charts 88

5.7 Nautical Publications 96

5.8 Tides and Tidal Streams 98

Chapter 6 Ship Position Fixing 102

6.1 Dead Reckoning 102

6.2 Position Fixing by Landmark 103

6.3 Electronic Position Fixing 104

6.4 Celestial Navigation 109

Chapter 7 Meteorology and Oceanography 115

7.1 Weather Elements 115

7.2 Weather System 121

7.3 Oceanography 129

Chapter 8 Navigation and Watchkeeping 132

8.1 Passage Planning 132

8.2 Watchkeeping 134

8.3 Hazardous Navigation 139

Chapter 9 Communication 145

9.1 Flag Signaling 145

9.2 Flashing Light Signaling 146

9.3 Sound Signaling 147

9.4 Radio Communication 147

Chapter 10 Ship Handling 151

10.1 Basic Knowledge 151

10.2 Berthing and Unberthing 158

10.3 Anchoring 161

10.4 Emergency Manoeuvring 162

Chapter 11 Collision Avoidance 166

11.1 Risk of Collision 166

11.2 Action to Avoid Collision 167

11.3 Vessels in Sight of One Another 168

11.4 Vessels in Restricted Visibility 169

11.5 Lights and Shapes 170

11.6 Sound Signals 172

Chapter 12 Shipping 174

12.1 Interests Involved in Shipping Business 174

12.2 Vessel-Operating Types 179

12.3 Shipping Documents 183

Chapter 13 Cargo Stowage and Handling 190

13.1 Basic Knowledge 190

13.2 Basic Ship Theory 198

13.3 General Cargo Operations 199

13.4 Container 203

Bibliography 206